BBQ Ribs Made Easy

I love to discover ways to make things quicker or easier.  I got up this morning wanting bbq ribs for dinner tonight.  We had some country cut spare ribs in the freezer, just what I was looking for!!! I thawed them out in the microwave then put them in a broil in bag with 1 cup of water.  I cooked them at 325 degrees for two hours.  Then I poured off the excess juice and covered them with my favorite bbq sauce. Closed the bag and cooked for 20 more minutes.  I then opened the bag and cooked for 10 minutes.  They were some of the best ribs I have ever cooked. When you are using the cooking bags, remember to be careful when opening them because of the steam.