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Monday, September 27, 2010

Pasta Bowl

I came across a pasta recipe that I liked so we gave it a try today and it was great.  I made a couple of changes and I'm sure you will make your own variations:

1  cup penne pasta
2  ears corn cut off cob or (1 sm can corn)
2  cups shredded meat ( I used some left over steak)
1  cup cherry tomatoes, halved

Cook pasta and blend in other ingredients. I added some bell pepper, topped with parmesan cheese.  It was a little dry so we drizzled a little ranch dressing over it.  You could top it with almost anything.

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