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Saturday, February 19, 2011

Fried Cornbread

Sometimes when I want cornbread but my husband doesn't I mix up a little cornbread batter and fry it like a pancake.  In the old days they called the fritters.  My mom sometimes did biscuit dough the same way.  Quick and easy to fix.

1 cup cornmeal
1 tablespoon sugar
1 egg
1/2 cup milk

Beat egg, then stir egg, milk and sugar in the cornmeal.  Make it the consistency of pancake mix.  I spray my pan with olive oil and cook over med-high heat until done.  They are great! 

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